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    • Home
    • Make a Reservation
      • Bookings
    • Menus
      • À La Carte
      • The Chef Recommends
      • Desserts
      • Set Menus
      • Party Menus
      • Da Nello To Go
      • Wines
      • Wine Recommendations
    • Da Nello To Go
    • Special Events
    • Socials
  • Home
  • Make a Reservation
    • Bookings
  • Menus
    • À La Carte
    • The Chef Recommends
    • Desserts
    • Set Menus
    • Party Menus
    • Da Nello To Go
    • Wines
    • Wine Recommendations
  • Da Nello To Go
  • Special Events
  • Socials

Desserts

Choose from our selection of homemade specialty desserts

Mascarpone & Ginger Cheesecake

7.50

Served with pistachio ice cream & raspberry coulis

Tirimasu

7.50

Classic Italian pick-me-up


Meringue Du Chef

7.5o

Vanilla ice cream, whipped cream & hot chocolate sauce

Peach & Amaretto Brulee

7.50

Accompanied with Italian biscuits

Guernsey Ice Cream

4.95

Choice of vanilla, strawberry or chocolate

Sorbetto Di Limone Con Limoncello (GF)

7.50

Lemon sorbet topped with a shot of limoncello liquor

Cantucinni & Vin Santo

7.50

Semi-Sweet Tuscan wine, served with Siena almond biscuits

Formaggio

8.25

Selection of three cheeses served with Rocquette Cider chutney. 


Choose from: Guernsey smoked cheddar - a Guernsey smoked farm house cheddar, Dolcelatte - sweet milk, a soft creamy Italian blue cheese, Brie-  soft cow's milk cheese known in France as the Queen of cheeses, Parmesan - a hard, salted Italian cow's milk cheese

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